Automatic biscuit processing line with original design, compact structure and high automation, is developed on the basis of Japanese technology. All working procedures, from feeding, calendaring, shaping, wastage recovering, drying to cooking, can be accomplished in one time. Hundred of moulds and dozens of technical formulas make it possible to produce all kinds of popular biscuits, such as cream biscuits, calcium biscuits, multi-vitamin biscuits and vegetable biscuits.

It can produce different shapes of biscuits, such us round and long sticks.

The whole processing line consist of dough maker, shaper, and controlling box, roasting oven, sprayer and cooler.

Technique parameters:
1) Output of the line: 50kg/h
2) Length: 18 x 0.6 x 1.5m